Launching in 2026
A Smarter Conveyor Toaster
Consistency. Speed. Energy Efficiency. Reimagined.
SureShot was founded on solving real problems for foodservice operators. While we are best known for dispensing solutions, our work with customers revealed another challenge worth solving: the conveyor toaster.
Operators told us the same story: traditional toasters require constant manual adjustments, struggle to deliver consistent results across different products, and consume large amounts of energy throughout the day.
The result is IntelliToast™, an intelligent conveyor toaster designed for the real demands of busy foodservice environments. With automatic product recognition, high-speed performance, customizable settings, and energy-saving EcoMode technology, IntelliToast delivers perfectly toasted products your customers will love while simplifying operations and reducing energy costs.
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Features & Benefits
Automatic Product Recognition
Intelligent product recognition identifies what you are toasting and automatically adjusts belt speed to ensure optimal results without manual adjustments.
Customizable Settings
Programmable controls allow operators to adjust settings to meet the needs of different products, menus, and service environments.
Dual-Belt Design
Independent belts allow different products to toast simultaneously at optimized speeds, improving throughput and efficiency during peak service.
Consistent Toasting Results
Delivers reliable, repeatable toasting across a wide range of products including bagels, buns, and English muffins.
High-Speed Performance
Designed to keep up with busy foodservice environments and reduce bottlenecks during high-volume service periods.
Energy Saving Mode
EcoMode significantly reduces energy consumption during idle periods and quickly returns the toaster to full performance when needed.
User-Friendly Interface
An intuitive interface simplifies operation and reduces training time for employees.
Built for Reliability
Durable construction and thoughtful design ensure long-term performance in demanding foodservice environments.
